St. Johns Wort in Extra Virgin Olive Oil Organic

Our beautiful infused oil is produced by low-temperature maceration (solar-infusion) of the beautiful, bright yellow dried flowers of the Hypericum perforatum plant in organic cold-pressed Extra Virgin Olive Oil to extract its lipid-soluble components.

This herbal infusion is perfect for use in a variety of ways, including healing salves, anti-inflammatory lotions, and nerve-pain relieving massage oils.

INCI: Olea europaea (Olive) Fruit Oil and Hypericum perforatum Flower/Leaf/Stem Extract

Country of Origin: Canada

Keep in a tightly closed containers in a cool and dry place, protected from sunlight. When stored for more than 24 months, quality should be checked before use.