$14.05– Sold Out
WE expect the product in stock mid January 2024 or sooner
For improved emollience and protective film-forming benefits. Butter Pearlets is a sustainable rheology modifier derived from the non-edible fraction of olives, which are leftover from olive oil production. These eco-friendly pearls are an effective oil phase gelling agent for any choice of oil.
2.5%, adds texture to any emulsion for improved aesthetics and stability.
5%, thicken creams.
20%, turn any oil into a balm by combining 20% Butter Pearls melted into 80% of your favourite oil!
INCI: C10-18 Triglycerides
Country of Origin: Italy